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# WAEC Horticulture and Crop Production Syllabus 2027/2028 PDF Download

Download the WAEC Horticulture and Crop Production Syllabus 2027/2028 PDF and see the complete topics, exam structure, field crops, vegetables, fruits, ornamental plants, landscaping and practical work.

The **WAEC Horticulture and Crop Production Syllabus 2027/2028** contains the topics and practical skills you need to cover while preparing for the subject in the West African Senior School Certificate Examination.

[![WAEC Horticulture and Crop Production Syllabus 2027/2028 PDF Download](https://examloaded.com/wp-content/uploads/2026/10/WAEC-Horticulture-and-Crop-Production-Syllabus-2027-2028-PDF-Download-300x205.webp)](https://examloaded.com/waec-horticulture-and-crop-production-syllabus/waec-horticulture-and-crop-production-syllabus-2027-2028-pdf-download/)WAEC Horticulture and Crop Production Syllabus 2027/2028 PDF Download
The syllabus focuses on your knowledge and skills in the **production, processing, preservation, storage, transportation, marketing and uses of field, plantation and horticultural crops**. It also covers landscaping, ornamental horticulture and the management of crop-based enterprises.

**READ:** [Access 2027 WAEC Questions and Answers in all Subjects – Free Study Guide](/waec-questions-and-answers/)

**ALSO READ:** [WAEC Specimens 2027](/waec-specimens-practicals/)

The major areas covered include:

- Factors Affecting Crop Production
- Field Crops
- Crop Breeding and Planting Materials
- Seed Production
- Cereal Crops
- Leguminous Crops
- Root and Tuber Crops
- Cotton
- Sugarcane
- Fruit Crops
- Tree Crops
- Vegetable Production
- Specific Vegetable Crops
- Ornamental Plants
- House Plants
- Lawn Establishment
- Hedges
- Beds and Borders
- Landscaping
- Crop-Based Vocations and Enterprises
- Nursery Practices
- Farm Tools and Equipment
- Soil Properties
- Fertilizer Application
- Weed Management
- Pest and Disease Control
- Irrigation
- Harvesting and Post-Harvest Handling
- Farm Records
- Practical Crop Production

The syllabus combines theory with substantial practical work, so you should prepare with actual crops, planting materials, tools, specimens and farm activities whenever possible.

**READ ALSO:** [WAEC Syllabus 2027/2028 PDF Download for All Subjects](/waec-syllabus-for-all-subjects-pdf-download/)

## Download WAEC Horticulture and Crop Production Syllabus 2027/2028 PDF

You can download the complete **WAEC Horticulture and Crop Production Syllabus 2027/2028 PDF** and use it as your main revision checklist.

The PDF covers:

- Crop Production Factors
- Climatic Factors
- Soil Factors
- Biological Factors
- Field Crop Classification
- Crop Distribution in West Africa
- Crop Improvement
- Seed Production and Marketing
- Cereals
- Legumes
- Root and Tuber Crops
- Cotton
- Sugarcane
- Fruit Crops
- Tree Crops
- Vegetables
- Vegetable Cropping Systems
- Vegetable Nursery Practices
- Harvesting
- Processing
- Storage
- Quality and Safety Standards
- Ornamental Plants
- House Plants
- Lawns
- Hedges
- Beds and Borders
- Landscaping
- Crop-Based Careers
- Agribusiness
- Nursery Practices
- Farm Tools and Equipment
- Soil Testing
- Propagation
- Seed Testing
- Fertilizers
- Weeds
- Pests and Diseases
- Irrigation
- Farm Records
- Practical Horticulture

[**DOWNLOAD WAEC HORTICULTURE AND CROP PRODUCTION SYLLABUS 2027/2028 PDF**](https://examloaded.com/wp-content/uploads/2026/10/HORTICULTURE-AND-CROP-PRODUCTION.pdf)

Use the syllabus to identify the topics you have completed and the practical skills you still need to practise.

## Aims of the WAEC Horticulture and Crop Production Syllabus

The syllabus is designed to assess your knowledge and skills in areas such as:

- Factors affecting crop production.
- Botany of arable, plantation and horticultural crops.
- Propagation and cultivation of crops.
- Management of crop-based enterprises.
- Processing, preservation, storage, transportation and marketing of crops.
- Management of common crop-production problems.
- Landscaping.
- Home gardening.
- Interior decoration with plants.
- Socio-economic importance of crops.

This means you should understand not only how crops are grown, but also what happens before planting and after harvesting.

## Practical Requirements for Horticulture and Crop Production

The syllabus recommends that schools offering the subject should have access to farms or established crop-production facilities where different field and horticultural crops can be grown and maintained.

It also recommends access to:

- Laboratories
- Workshops
- Farm Tools
- Farm Equipment
- Specimens
- Chemicals
- Seeds

Candidates are also encouraged to keep:

- Practical Notebooks
- Farm Diaries
- Weed Albums

These should contain records based on field and laboratory activities.

## WAEC Horticulture and Crop Production Examination Structure

The syllabus provides **three papers: Paper 1, Paper 2 and Paper 3**, and all three are to be taken.

Papers 1 and 2 are presented as a composite paper taken at one sitting.

## Horticulture and Crop Production Paper 1

Paper 1 contains **50 multiple-choice objective questions**.

You are required to answer all the questions within **1 hour**.

The paper carries **50 marks**.

Because the objective questions can cover different sections of the syllabus, your revision should include both crop production and horticulture.

## Horticulture and Crop Production Paper 2

Paper 2 contains **six essay-type questions**.

You are required to answer **four questions** within **2 hours**.

The paper carries **80 marks**.

For Paper 2, you should practise explaining production procedures clearly rather than memorising short definitions only.

## Horticulture and Crop Production Paper 3

Paper 3 covers practical work.

The syllabus provides a practical paper for school candidates and an alternative-to-practical test for private candidates.

Each version contains **four questions**, all of which are to be answered within **2 hours**.

The paper carries **60 marks**.

This practical component makes hands-on preparation particularly important.

## Complete WAEC Horticulture and Crop Production Syllabus 2027/2028

The detailed syllabus can be organised into the following broad sections:

- Cultivation of Field Crops
- Production of Vegetables
- Production of Specific Vegetable Crops
- Raising Ornamental Plants
- Landscaping
- Vocations and Crop-Based Enterprises
- Practical Crop Production

## Cultivation of Field Crops

The first major section deals with crops grown extensively for food, industrial purposes and other uses.

Important areas include:

- Factors Affecting Crop Production
- Characteristics of Field Crops
- Importance of Field Crops
- Distribution in West Africa
- Crop Breeding
- Planting Materials
- Seed Production
- Cereals
- Legumes
- Root and Tuber Crops
- Cotton
- Sugarcane
- Fruit Crops
- Tree Crops

## Factors Affecting Crop Production

The syllabus requires you to understand how different environmental and biological factors affect:

- Crop Growth
- Development
- Yield

Important factors include:

- Solar Radiation
- Temperature
- Rainfall
- Wind
- Soil or Edaphic Factors
- Biotic Factors
- Inorganic Elements

## Solar Radiation

Understand how sunlight influences crop growth and development.

You should relate solar radiation to processes such as plant growth and productivity.

## Temperature

Study how temperature affects:

- Germination
- Growth
- Flowering
- Crop Development
- Yield

Different crops have different temperature requirements.

## Rainfall

Understand the importance of:

- Amount
- Distribution
- Timing

of rainfall to crop production.

## Wind

Study the positive and negative effects of wind on crops.

## Soil Factors

Important soil characteristics influence crop performance.

Your practical preparation should include knowledge of:

- Soil Structure
- Soil Texture
- Soil pH
- Salinity

The practical syllabus specifically requires candidates to determine important physical and chemical properties of soils.

## Biotic Factors

These include living organisms that can influence crop growth.

Examples may include:

- Weeds
- Pests
- Disease-Causing Organisms
- Beneficial Organisms

## Characteristics and Importance of Field Crops

You should understand:

- Meaning of Field Crops
- Characteristics
- Common Names
- Scientific Names
- Classification
- Uses

The syllabus classifies field crops according to both **use and life cycle**.

## Classification of Field Crops According to Use

The major groups include:

### Staple Food Crops

- Cereals
- Grain Legumes
- Root and Tuber Crops
- Plantains

### Special-Purpose Field Crops

- Fibre Crops
- Spice Crops
- Sugar Crops
- Oil Crops
- Medicinal Crops
- Aromatic Crops
- Fumitories
- Masticatories

## Cereals

Examples given in the syllabus include:

- Maize
- Rice
- Sorghum
- Millet
- Wheat

## Grain Legumes

Examples include:

- Cowpea
- Groundnut
- Bambara Groundnut
- Soya Bean
- Lima Bean
- Pigeon Pea
- Broad Bean
- Jack Bean
- Sword Bean
- Winged Bean

## Root and Tuber Crops

Examples include:

- Cassava
- Sweet Potato
- Yam
- Cocoyam
- Irish Potato

## Fibre Crops

Examples include:

- Cotton
- Jute
- Kenaf
- Roselle
- Sisal Hemp

## Spice Crops

Examples include:

- Ginger
- Black Pepper

## Sugar Crops

The major example given is:

- Sugarcane

## Oil Crops

An example given is:

- Sunflower

## Medicinal Crops

Examples include:

- Moringa
- Aloe

## Aromatic Crops

Examples include:

- Citronella
- Lemon Grass

## Classification According to Life Cycle

Field crops can also be classified into:

- Annuals
- Biennials
- Perennials

You should understand the characteristics of each group.

## Distribution of Field Crops in West Africa

Study how crop distribution is influenced by:

- Climate
- Soil
- Socio-Cultural Factors
- Biological Factors

You should also know the main areas where important crops are grown.

## Breeding of Field Crops

The syllabus covers:

- Selection of Good Planting Materials
- Crop Improvement
- Maintenance of Improved Varieties
- Seed Production
- Seed Marketing

## Good Planting Materials

Study the characteristics and sources of good:

- Seeds
- Vegetative Planting Materials

## Crop Improvement

The methods specifically mentioned include:

- Introduction
- Selection
- Hybridization

Understand the purpose of each method.

## Seed Production

Study:

- Factors Affecting Seed Production
- Production Methods
- Processing
- Storage
- Marketing
- Qualities of Good Seeds
- Factors Affecting Seed Viability

## Production of Cereal Crops

The syllabus gives particular attention to:

- Maize
- Millet
- Sorghum
- Rice

For these crops, study:

- Classification
- Botanical Characteristics
- Distribution
- Land Preparation
- Planting
- Cultural Practices
- Harvesting
- Processing
- Storage
- Uses
- Value Chains
- Marketing

## Botanical Characteristics of Cereals

You should be familiar with important morphological parts, including:

- Roots
- Leaves
- Flowers
- Seeds

The syllabus also expects knowledge of the cross-sectional parts of seeds.

## Land Preparation for Cereals

Study the land-preparation practices appropriate for the different cereals.

## Planting and Cultural Practices

Important practices include:

- Sowing
- Supplying
- Thinning
- Weeding
- Irrigation
- Fertilizer Application
- Pest Control
- Disease Control

## Stem Borer

The syllabus specifically requires knowledge of the life cycle of the **stem borer** in relation to cereal production.

Your preparation should connect the pest’s life cycle with suitable control measures.

## Harvesting and Storage of Cereals

Study:

- Signs of Maturity
- Harvesting
- Processing
- Storage
- Marketing

## Cereal Value Chains

Understand how cereal products move from production to processing and marketing.

## Production of Leguminous Crops

The major legumes specifically emphasised include:

- Cowpea
- Groundnut
- Soya Bean

For each one, study:

- Classification
- Botanical Characteristics
- Distribution
- Land Preparation
- Planting
- Cultural Practices
- Harvesting
- Processing
- Storage
- Uses
- Value Chains
- Marketing

## Cultural Practices for Legumes

Practise topics involving:

- Seed Selection
- Sowing
- Supplying
- Thinning
- Weeding
- Fertilizer Application
- Pest Control
- Disease Control

## Bruchid

Knowledge of the life cycle of the **bruchid** is specifically required in relation to leguminous crops.

## Root and Tuber Crop Production

The syllabus requires you to understand the differences between:

- Root Crops
- Tuber Crops

Study:

- Morphology
- Anatomy
- Storage Organs
- Classification
- Species
- Varieties
- Cultivars

Important crops include:

- Cassava
- Sweet Potato
- Yam
- Cocoyam

## Yam

The syllabus includes different yam species.

You should be familiar with the common types studied in your course, including:

- Guinea Yam
- Water Yam
- Yellow Yam
- Bitter Yam
- Chinese or Trifoliate Yam
- Aerial Yam
- Bush Yam

## Cocoyam

The syllabus includes:

- Tania
- Taro

## Climatic and Soil Requirements

Study the climatic and soil requirements of:

- Cassava
- Sweet Potato
- Yam
- Cocoyam

## Land Preparation for Root and Tuber Crops

Methods mentioned include:

- Clearing
- Mounding
- Ridging

and other suitable methods.

## Planting Materials

The syllabus includes planting materials such as:

- Stem Cuttings
- Vine Cuttings
- Setts
- Minisetts
- Microsetts
- Bulbils
- Suckers
- Tissue-Culture Plantlets

Understand which crops use the different materials.

## Cultural Practices

Give attention to:

- Correct Spacing
- Orientation of Planting Materials
- Staking
- Training
- Remounding
- Weeding
- Fertilizer Application
- Pest Control
- Disease Control

## Harvesting Root and Tuber Crops

Study:

- Signs of Maturity
- Harvesting Methods
- Harvesting Precautions
- Preservation
- Storage
- Processing
- Uses

## Cotton Production

Cotton is treated as a specific field crop.

Study:

- Classification
- Morphological Characteristics
- Environmental Requirements
- Distribution in West Africa
- Land Preparation
- Sowing
- Irrigation
- Cultural Practices
- Pest Control
- Disease Control
- Harvesting
- Ginning
- Grading

## Cotton Stainer

Knowledge of the life cycle of the **cotton stainer** is required.

You should be able to relate its life cycle to suitable control measures.

## Sugarcane Production

Study:

- Classification
- Species
- Morphological Characteristics
- Climatic Requirements
- Soil Requirements
- Water Requirements
- Land Preparation
- Planting Materials
- Planting
- Cultural Practices
- Harvesting
- Processing
- Uses

## Land Preparation for Sugarcane

Methods include:

- Clearing
- Ploughing
- Harrowing
- Ridging

## Sugarcane Planting Materials

The syllabus mentions:

- Short Setts
- Long Setts
- Soldier Setts

Understand how they are used.

## Cultural Practices in Sugarcane

Study:

- Weed Control
- Earthing-Up
- Fertilizer Application
- Other Practices Affecting Cane Quality

## Harvesting Sugarcane

Know:

- Signs of Maturity
- Optimum Harvesting Time
- Harvesting Methods
- Ratooning

## Processing Sugarcane

The syllabus includes processing stages such as:

- Crushing or Milling
- Clarification
- Concentration
- Crystallization
- Refining

Also study products and by-products of sugarcane.

## Fruit Crop Production

The syllabus covers tropical and subtropical fruits.

Examples include:

- Citrus
- Pineapple
- Mango
- Banana
- Avocado Pear
- Pawpaw
- Shea
- Miraculous Berry
- Hog Plum
- Apple
- Grapes

For fruit crops, study:

- Botanical Names
- Characteristics
- Environmental Requirements
- Distribution
- Land Preparation
- Nursery Practices
- Transplanting
- Field Maintenance
- Harvesting
- Post-Harvest Handling
- Marketing

## Nursery Practices for Fruit Crops

Important practices include:

- Budding
- Grafting
- Potting
- Soil Sterilization
- Shading
- Roguing
- Hardening
- Fertilizer Application
- Pest Control
- Disease Control
- Irrigation

## Field Maintenance of Fruit Crops

Study:

- Lining
- Pegging
- Planting Patterns
- Transplanting
- Fertilizer Application
- Mulching
- Weed Control
- Pest Control
- Disease Control

## Fruit Harvesting and Post-Harvest Handling

Study:

- Signs of Maturity
- Harvesting Methods
- Harvesting Equipment
- Precautions
- Sorting
- Grading
- Packaging
- Quality Standards

The syllabus also includes marketing channels and value chains in fruit production.

## Tree Crop Production

Important areas include:

- Types of Tree Crops
- Characteristics
- Classification
- Importance
- Distribution
- Environmental Requirements
- Adaptations
- Seed Dormancy
- Nursery Management
- Harvesting
- Processing
- Storage
- Marketing

## Seed Dormancy

Study:

- Causes
- Methods of Breaking Dormancy

## Tree Crop Nursery Practices

Important practices include:

- Budding
- Grafting
- Potting
- Soil Sterilization
- Shading
- Weed Management
- Mulching
- Roguing
- Fertilizer Application
- Pest Control
- Disease Control
- Irrigation

## Specific Tree Crops

The major tree crops specifically mentioned are:

- Cocoa
- Cashew
- Coconut
- Oil Palm

For each one, study:

- Classification
- Distribution
- Botanical Characteristics
- Roots
- Leaves
- Flowers
- Seeds
- Land Preparation
- Nursery Practices
- Planting
- Cultural Practices
- Pests
- Diseases
- Harvesting
- Processing
- Storage
- Uses
- Marketing

## Cocoa Pests

The syllabus specifically includes knowledge of cocoa capsids or mirids.

Study their importance and control in cocoa production.

## Tree Crop Processing

Post-harvest processes mentioned include:

- Dehusking
- Hulling
- Fermentation
- Canning
- Drying
- Coagulation
- Smoking

Different processes apply to different crops.

## Production of Vegetables

Vegetable production forms another major section of the syllabus.

Study:

- Types
- Characteristics
- Nutritional Importance
- Economic Importance
- Production Systems
- Cropping Patterns
- Environmental Requirements
- Site Selection
- Land Preparation
- Nursery Practices
- Field Practices
- Harvesting
- Processing
- Storage
- Food Quality and Safety
- Seed Production
- Marketing

## Vegetable Crops to Know

Examples listed in the syllabus include:

- Cabbage
- African Spinach
- Indian Spinach
- Cocoyam
- Lettuce
- Talinum
- Cauliflower
- Tomato
- Pepper
- Garden Egg
- Cucumber
- Watermelon
- Okro
- Sweet Pepper
- French Beans
- Agushi
- Lima Bean
- Shallot
- Onion
- Carrot
- Radish

## Biological Drawings of Vegetables

The syllabus expects candidates to make biological drawings of important economic parts of vegetables.

Practise clear labelled drawings.

## Vegetable Production Systems

The syllabus includes systems such as:

- Backyard or Home Gardening
- Market Gardening
- Truck Farming
- Production for Processing
- Irrigated Vegetable Farming
- Dry-Season Farming
- Vegetable Seed Production

## Cropping Patterns

Study:

- Crop Rotation
- Intercropping
- Succession Cropping
- Relay Cropping
- Phased Cropping

For each one, understand:

- Meaning
- Advantages
- Disadvantages

## Site Selection for Vegetable Production

Study factors used when selecting a suitable site for a vegetable enterprise.

## Vegetable Land Preparation

The syllabus includes:

- Raised Beds
- Sunken Beds
- Ridges
- Flat Land

Know the advantages and disadvantages of the different methods and when each may be appropriate.

## Vegetable Nursery Practices

Important practices include:

- Seed-Box Preparation
- Seedbed Preparation
- Soil Sterilization
- Drilling
- Pricking Out
- Hardening Off
- Transplanting

## Vegetable Field Practices

Study:

- Supplying
- Watering
- Irrigation
- Thinning
- Mulching
- Staking
- Weed Management
- Fertilizer Application
- Pruning
- Pest Control
- Disease Control

## Harvesting Vegetables

Study:

- Signs of Maturity
- Harvesting Equipment
- Harvesting Precautions
- Harvesting Methods

## Post-Harvest Handling of Vegetables

Important practices include:

- Trimming
- Washing
- Removal of Damaged Produce
- Grading

## Vegetable Preservation and Processing

The syllabus mentions methods such as:

- Drying
- Curing
- Milling
- Pasteurization
- Refrigeration
- Pickling
- Canning

## Vegetable Quality and Safety Standards

Study both:

### External Quality

- Shelf Life
- Appearance
- Colour
- Shape

### Internal Quality

- Taste
- Nutritive Value

## Vegetable Seed Production and Marketing

Study:

- Extraction of Seeds
- Storage
- Labelling
- Pricing
- Marketing

## Production of Specific Vegetable Crops

The syllabus gives particular attention to the classification and production of crops such as:

- Tomato
- Cabbage
- Carrot
- French Bean
- Lettuce
- Cauliflower

## Vegetable Classification by Edible or Economic Part

The syllabus groups vegetables into categories such as:

### Leafy Vegetables

Examples:

- Cabbage
- Lettuce

### Floral Vegetables

Example:

- Cauliflower

### Fruit Vegetables

Examples:

- Tomato
- Pepper
- Garden Egg
- Okro

### Pod and Seed Vegetables

Examples:

- French Bean
- Agushi

### Vegetables With Fleshy Storage Structures

Examples:

- Onion
- Carrot

## Raising Ornamental Plants

Ornamental horticulture is another important part of the syllabus.

Study:

- Types of Ornamental Plants
- Functions
- Propagation
- House Plants
- Lawn Grasses
- Hedges
- Beds and Borders

## Types of Ornamental Plants

The syllabus groups ornamental plants broadly into:

### Outdoor Plants

Including:

- Bedding Plants
- Shrubs
- Climbers
- Ground-Cover Plants
- Water Plants

### Indoor Plants

You should know appropriate examples and their uses.

## Scientific Names of Ornamental Plants

The syllabus expects knowledge of scientific names and functions of important ornamental plants.

## Propagation of Ornamental Plants

Study propagation through:

- Seeds
- Vegetative Methods

Also understand:

- Propagation Media
- Containers
- Seed Collection
- Seed Cleaning
- Seed Viability
- Nursery Management

## House Plants

Study:

- Types
- Uses
- Selection
- Placement
- Containers
- Management
- Marketing

## Management of House Plants

Important practices include:

- Provision of Light
- Provision of Air
- Watering
- Fertilizer Application
- Pruning
- Trimming
- Pest Control
- Disease Control
- Cleaning
- Polishing

## Marketing of House Plants

Study factors such as:

- Production
- Demand
- Supply
- Packaging
- Pricing
- Transportation

## Lawn Establishment and Management

Study:

- Characteristics of Lawns
- Importance
- Planting Materials
- Propagation
- Common Lawn Grasses
- Site Preparation
- Maintenance

## Lawn Maintenance

Important practices include:

- Watering
- Weeding
- Spiking

## Hedges

Study:

- Common Hedging Plants
- Characteristics
- Uses
- Planting Materials
- Propagation
- Site Preparation
- Maintenance

Important maintenance practices include:

- Watering
- Weeding
- Pruning

## Beds and Borders

Study:

- Common Bed Plants
- Common Border Plants
- Differences Between Beds and Borders
- Differences Between Hedges and Borders
- Establishment
- Management

## Landscaping

Landscaping combines plant knowledge with design.

The syllabus covers:

- Meaning
- Importance
- Components
- Principles of Landscape Design

## Importance of Landscaping

The syllabus mentions uses such as:

- Conservation
- Beautification
- Screening
- Green Belts
- Windbreaks

## Components of Landscape Design

Important components include:

- Landform
- Plant Materials
- Water
- Sculpture
- Stone Work
- Garden Boundaries
- Ground Patterns

## Principles of Landscape Design

Study principles such as:

- Unity
- Scale
- Time
- Space Division
- Texture
- Light and Shade
- Tone
- Colour
- Style
- Line
- Variety
- Balance
- Repetition
- Emphasis

You should understand how these principles are used rather than memorising the names only.

## Vocations in Horticulture and Crop Production

The syllabus also prepares candidates to understand employment and business opportunities in crop production.

Study:

- Available Vocations
- Tasks Performed
- Educational Requirements
- Training
- Resources Needed
- Benefits
- Importance to Individuals
- Importance to Communities
- Importance to the Nation

## Examples of Crop-Based Vocations

The syllabus refers to activities such as:

- Produce Marketing
- Exporting
- Importing
- Provision of Services
- Supply of Inputs

## Establishing a Crop-Based Enterprise

You should understand factors and procedures involved in starting an enterprise.

These include areas such as:

- Resources
- Business Planning
- Registration
- Enterprise Management

## Horticulture and Crop Production Practical Syllabus

Practical preparation covers six broad areas:

- Introduction to Crop Production
- Nursery Practices
- Field Practices
- Harvesting and Post-Harvest Handling
- Record Keeping
- Landscaping and Ornamental Horticulture

## Introduction to Crop Production Practical

You should be able to:

- Identify Plants
- Classify Plants
- Draw Biological Diagrams
- Identify Plant Parts
- Identify Farm Tools
- State Uses of Farm Tools
- Maintain Farm Tools
- Identify Farm Equipment

The syllabus includes:

- Field Crops
- Vegetables
- Fruit Crops
- Tree Crops
- Ornamental Plants

## Soil Practical

You should be able to determine soil properties such as:

### Physical Properties

- Structure
- Texture

### Chemical Properties

- pH
- Salinity

## Nursery Practices Practical

Important skills include:

- Preparing Containers
- Preparing Propagation Media
- Budding
- Grafting
- Seed Testing
- Drilling
- Broadcasting
- Sowing
- Pricking Out
- Thinning
- Applying Pesticides
- Applying Starter Solutions
- Hardening Off
- Transplanting

## Seed Tests

The syllabus specifically mentions:

- Germination Test
- Seed Health Test
- Purity Test

## Seedbeds

Study:

- Types of Seedbeds
- Seed Rate
- Planting Materials
- Planting Methods
- Cropping Calendar

## Spacing and Plant Density

You should be able to calculate and interpret data involving:

- Plant Spacing
- Plant Population
- Plant Density

## Fertilizer Practical

Study:

- Organic Fertilizers
- Inorganic Fertilizers
- Fertilizer Types
- Methods of Application

Methods mentioned include:

- Granular Application
- Foliar Application
- Banding
- Broadcasting

## Weed Practical

You should be able to:

- Identify Weeds
- Explain Their Adaptations
- Recommend Control Methods

Weed-control methods include:

- Cover Cropping
- Mulching
- Herbicide Application

## Pest and Disease Practical

You should be able to:

- Identify Pests
- Identify Diseases
- Recognise Symptoms
- Explain Effects on Host Plants
- Understand Important Pest Life Cycles
- Recommend Control Measures

The syllabus also includes:

- Spraying Equipment
- Calibration
- Types of Pesticides
- Pesticide Formulations

## Irrigation Practical

Study the identification, use and maintenance of irrigation equipment such as:

- Watering Can
- Watering Hose
- Sprinklers
- Laterals
- Water Pump

## Harvesting and Post-Harvest Practical

You should be able to recognise:

- Signs of Maturity
- Harvesting Methods
- Seed Extraction
- Processing
- Storage
- Grading
- Yield Estimation

## Farm Record Keeping

Study:

- Types of Farm Records
- Uses of Farm Records
- How to Keep Farm Records

You should practise recording actual farm activities where possible.

## Landscaping and Ornamental Horticulture Practical

You should be able to:

- Identify Ornamental Plants
- Explain Their Uses
- Identify Landscape Components
- Use Horticultural Tools
- Use Containers
- Prepare Media
- Carry Out Ornamental-Plant Management

## Important Crops to Study Thoroughly

You should cover the entire syllabus, but make sure you can confidently discuss the production of:

- Maize
- Rice
- Millet
- Sorghum
- Cowpea
- Groundnut
- Soya Bean
- Cassava
- Sweet Potato
- Yam
- Cocoyam
- Cotton
- Sugarcane
- Citrus
- Pineapple
- Mango
- Banana
- Pawpaw
- Cocoa
- Cashew
- Coconut
- Oil Palm
- Tomato
- Cabbage
- Carrot
- French Bean
- Lettuce
- Cauliflower
- Pepper
- Garden Egg
- Okro
- Onion

## How to Study a Crop for WAEC

For every major crop, organise your notes using the same structure:

**Classification → Botanical Features → Environmental Requirements → Land Preparation → Planting Material → Planting → Cultural Practices → Pests and Diseases → Harvesting → Processing → Storage → Uses → Marketing**

Using the same structure makes it easier to remember the production details of many crops.

## How to Use the WAEC Horticulture and Crop Production Syllabus to Prepare

### Start With the Complete Syllabus

Use the PDF as your main preparation checklist.

**READ ALSO:** [WAEC Horticulture and Crop Production Areas of Concentration 2027/2028](/waec-horticulture-and-crop-production-areas-of-concentration/)

### Divide Your Revision Into Crop Groups

You can organise your notebook into:

- Cereals
- Legumes
- Roots and Tubers
- Industrial Crops
- Fruits
- Tree Crops
- Vegetables
- Ornamentals

This will reduce confusion between the production requirements of different crops.

### Learn Scientific Names Alongside Common Names

The syllabus repeatedly requires botanical classification and scientific names.

Do not wait until the examination is close before memorising them.

For every major crop, record:

**Common Name → Family → Genus → Species**

where required by the syllabus.

### Practise Identifying Plant Parts

You should be able to identify:

- Roots
- Stems
- Leaves
- Flowers
- Fruits
- Seeds
- Storage Organs

Also practise biological drawings.

### Practise Farm Calculations

Give attention to calculations involving:

- Spacing
- Plant Density
- Seed Rate
- Yield

### Study Pests With Their Host Crops

Instead of memorising pests randomly, link each pest to its important crop.

For example:

- Stem Borer → Cereals
- Bruchid → Legumes
- Cotton Stainer → Cotton
- Capsids/Mirids → Cocoa

This makes revision easier.

### Study Post-Harvest Activities

Many crop questions do not end at harvesting.

Prepare:

- Processing
- Preservation
- Storage
- Grading
- Packaging
- Transportation
- Marketing
- Value Chains

### Practise With Actual Farm Tools

For each tool, know:

- Name
- Identification Features
- Uses
- Maintenance

### Keep a Farm Diary

Record practical activities such as:

- Date
- Crop
- Activity
- Tools Used
- Materials Used
- Observation
- Result

This reinforces the practical knowledge expected by the syllabus.

## Best Order to Study WAEC Horticulture and Crop Production

A useful study order is:

### Stage 1 Crop Production Foundations

Start with:

- Factors Affecting Crop Production
- Classification of Crops
- Crop Distribution
- Planting Materials
- Crop Breeding
- Seed Production

### Stage 2 Field Crops

Study:

- Cereals
- Legumes
- Roots and Tubers
- Cotton
- Sugarcane

### Stage 3 Fruit and Tree Crops

Study:

- Fruit Crops
- Nursery Practices
- Fruit-Crop Maintenance
- Tree Crops
- Cocoa
- Cashew
- Coconut
- Oil Palm

### Stage 4 Vegetables

Study:

- Vegetable Classification
- Production Systems
- Cropping Patterns
- Site Selection
- Land Preparation
- Nursery Practices
- Field Practices
- Harvesting
- Processing
- Marketing

### Stage 5 Ornamental Horticulture

Study:

- Ornamental Plants
- House Plants
- Lawns
- Hedges
- Beds and Borders
- Landscaping

### Stage 6 Enterprise Management

Study:

- Crop-Based Vocations
- Marketing
- Value Chains
- Business Planning
- Enterprise Establishment

### Stage 7 Practical Revision

Finish the main cycle with:

- Plant Identification
- Farm Tools
- Soil Tests
- Propagation
- Seed Tests
- Fertilizers
- Weeds
- Pests and Diseases
- Irrigation
- Harvesting
- Farm Records
- Landscaping Practical

Continue practical work throughout all stages.

## What Should You Focus on Most for WAEC Horticulture and Crop Production

You should cover the complete syllabus, but make sure you are especially confident in:

- Factors Affecting Crop Production
- Crop Classification
- Seed Production
- Crop Improvement
- Cereal Production
- Legume Production
- Root and Tuber Production
- Cotton
- Sugarcane
- Fruit Crops
- Tree Crops
- Cocoa
- Cashew
- Coconut
- Oil Palm
- Vegetable Production
- Nursery Practices
- Harvesting
- Post-Harvest Handling
- Ornamental Plants
- Lawns
- Hedges
- Landscaping
- Pest and Disease Control
- Weed Control
- Fertilizers
- Irrigation
- Farm Records
- Practical Crop Production

The closely related [WAEC Agriculture Syllabus 2027/2028 PDF Download](/waec-agric-science-syllabus-questions-and-answers/) can also help you strengthen your general understanding of crop production, soils and agricultural practices.

## Frequently Asked Questions

### What Is the WAEC Horticulture and Crop Production Syllabus 2027/2028?

The syllabus contains the crop-production, vegetable-production, ornamental-horticulture, landscaping, enterprise-management and practical skills you need to prepare for the examination.

### Where Can I Download the WAEC Horticulture and Crop Production Syllabus PDF?

Use the download button near the beginning of this article to save the complete syllabus PDF.

### How Many Papers Are in the Horticulture and Crop Production Syllabus?

The syllabus provides three papers:

- Paper 1
- Paper 2
- Paper 3

### How Many Questions Are in Paper 1?

Paper 1 contains **50 multiple-choice objective questions**.

### How Long Is Paper 1?

The syllabus gives **1 hour** for Paper 1.

### How Many Questions Are in Paper 2?

Paper 2 contains **six essay-type questions**, and you answer four.

### How Long Is Paper 2?

The syllabus gives **2 hours** for Paper 2.

### Is There a Practical Paper?

Yes.

Paper 3 covers practical work and contains four questions in the examination scheme provided in the syllabus.

### Are Cereals Included?

Yes.

Important cereals include:

- Maize
- Rice
- Sorghum
- Millet

### Are Leguminous Crops Included?

Yes.

Important examples include:

- Cowpea
- Groundnut
- Soya Bean

### Are Root and Tuber Crops Included?

Yes.

Study:

- Cassava
- Sweet Potato
- Yam
- Cocoyam

### Is Cotton Included?

Yes.

You should study cotton classification, environmental requirements, planting, cultural practices, pests, harvesting, ginning and grading.

### Is Sugarcane Included?

Yes.

Study its classification, planting materials, cultural practices, harvesting and processing.

### Are Fruit Crops Included?

Yes.

Examples include:

- Citrus
- Pineapple
- Mango
- Banana
- Avocado Pear
- Pawpaw

and other fruit crops listed in the syllabus.

### What Tree Crops Should I Study?

The syllabus gives particular attention to:

- Cocoa
- Cashew
- Coconut
- Oil Palm

### Are Vegetables Included?

Yes.

Vegetable production is a major section of the syllabus.

### What Specific Vegetables Should I Study?

Important examples include:

- Tomato
- Cabbage
- Carrot
- French Bean
- Lettuce
- Cauliflower
- Pepper
- Garden Egg
- Okro
- Onion

### Are Nursery Practices Included?

Yes.

Study:

- Bed Preparation
- Soil Sterilization
- Drilling
- Pricking Out
- Hardening Off
- Transplanting
- Watering
- Shading
- Mulching

### Is Grafting Included?

Yes.

Both **grafting and budding** appear in the nursery and propagation sections of the syllabus.

### Are Ornamental Plants Included?

Yes.

The syllabus covers both outdoor and indoor ornamental plants.

### Are House Plants Included?

Yes.

Study their types, uses, selection, placement, management and marketing.

### Are Lawns Included?

Yes.

Study:

- Lawn Grasses
- Establishment
- Importance
- Maintenance

### Are Hedges Included?

Yes.

Study common hedging plants, propagation, establishment and maintenance.

### Are Beds and Borders Included?

Yes.

You should understand their establishment, plants used and maintenance.

### Is Landscaping Included?

Yes.

Study the meaning, importance, components and principles of Landscape Design.

### Are Crop-Based Careers Included?

Yes.

The syllabus includes vocations and enterprise establishment in crop production and horticulture.

### What Practical Topics Should I Study?

Important practical areas include:

- Plant Identification
- Farm Tools
- Soil Properties
- Propagation
- Seed Testing
- Land Preparation
- Fertilizer Application
- Weed Identification
- Pest Identification
- Disease Identification
- Irrigation
- Harvesting
- Post-Harvest Handling
- Farm Records
- Ornamental Horticulture

### Are Seed Tests Included?

Yes.

The practical syllabus includes:

- Germination Test
- Health Test
- Purity Test

### Is Soil Testing Included?

Yes.

You should be able to work with properties such as:

- Soil Structure
- Soil Texture
- pH
- Salinity

### Are Fertilizers Included?

Yes.

Study organic and inorganic fertilizers and methods of application such as:

- Granular Application
- Foliar Application
- Banding
- Broadcasting

### Are Weeds Included?

Yes.

Study:

- Weed Identification
- Adaptations
- Control

### Are Pests and Diseases Included?

Yes.

You should be able to identify important pests and diseases, recognise symptoms and recommend appropriate control measures.

### Is Irrigation Included?

Yes.

Practical equipment includes:

- Watering Can
- Hose
- Sprinklers
- Laterals
- Water Pump

### Is Farm Record Keeping Included?

Yes.

You should understand the different types and uses of farm records and be able to keep records of practical activities.

### Where Can I Find the WAEC Horticulture and Crop Production Areas of Concentration?

Use the [WAEC Horticulture and Crop Production Areas of Concentration 2027/2028](/waec-horticulture-and-crop-production-areas-of-concentration/) guide to organise your revision around the major crop-production and practical topics.

### Where Can I Find Areas of Concentration for Other Subjects?

Use the [WAEC Areas of Concentration 2027/2028 for All Subjects](/waec-areas-of-concentration-for-all-subjects/) page.

## Conclusion

The **[WAEC](https://www.waecnigeria.org/) Horticulture and Crop Production Syllabus 2027/2028** gives you a detailed guide to the crop-production, horticultural and practical skills you need to prepare for the examination.

For Field Crop Production, study the factors affecting crop production, crop classification, seed production and the production of cereals, legumes, root and tuber crops, cotton and sugarcane.

You should also prepare Fruit Crops and Tree Crops, particularly their botanical characteristics, nursery practices, cultural practices, harvesting, processing, storage, value chains and marketing.

Vegetable Production is another major area. Study the different vegetable types, production systems, cropping patterns, nursery practices, field management, harvesting, preservation, quality standards and seed production.

For Ornamental Horticulture, prepare house plants, lawns, hedges, beds, borders and landscaping.

Do not neglect the practical syllabus. Practise plant and farm-tool identification, soil testing, propagation, seed tests, fertilizer application, weed and pest identification, irrigation, harvesting and farm record keeping.

Use the complete syllabus as your main checklist and combine it with regular field practice and WAEC past questions.

**READ ALSO:** [WAEC Horticulture and Crop Production Areas of Concentration 2027/2028](/waec-horticulture-and-crop-production-areas-of-concentration/)

**READ ALSO:** [WAEC Agriculture Syllabus 2027/2028 PDF Download](/waec-agric-science-syllabus-questions-and-answers/)

**READ ALSO:** [WAEC Syllabus 2027/2028 PDF Download for All Subjects](/waec-syllabus-for-all-subjects-pdf-download/)

**READ ALSO:** [WAEC Areas of Concentration 2027/2028 for All Subjects](/waec-areas-of-concentration-for-all-subjects/)

**READ ALSO:** [WAEC Timetable 2027](/waec-timetable-for-science-art-and-commercial/)